appetizers

The Soup

roasted tomato-fennel with pesto drizzle

 

Antipasto

assorted cheeses, olives, caponata, roasted red peppers, soppresata salami

 

Stuffed Dates

medjool dates stuffed with almonds, goat cheese wrapped with applewood bacon, arugula, granny smith apples

 

Portabella

roasted portabella, caramelized vidalia onions, goat cheese, baby spinach, lemon beurre blanc

 

Steamed Mussels

p.e.i. mussels, fennel-leek confit, garlic, white wine, fresh herbs

 

Meatball 

two veal, pork & beef meatballs, locatelli pecorino

 

Sausage & Cannellini 

house made Italian sausage, rosemary-lemon scented cannellini beans, spicy long hots, locatelli

 

salads

Grilled Romaine

warm salad consisting of crispy pancetta, goat, pesto, balsamic vinegar

 

Caesar

romaine lettuce, croutons, lemon-garlic dressing

 

Market Greens

field greens, bleu cheese, orange segments, tomatoes, red onion, honey-roasted shallot balsamic emulsion

 

Roasted Beets

arugula, goat cheese, almonds, fresh herb dressing

 

mains

Eggplant Parmigiano

battered eggplant, mozzarella, pomodoro sauce, ricotta

 

Orecchiette

italian sausage, small ear shaped pasta, roasted red peppers, tomato sauce

 

Chicken Saggio

roasted chicken breast, tomatoes, crimini mushrooms, sage, flecked with goat cheese, madiera pan jus, roasted garlic whipped potatoes

 

Salmon

norwegian salmon, whipped potatoes, julienne of savoy cabbage & carrot, lemon beurre blanc

 

Sea Scallops

seared sea scallops, herb risotto 

 

Lemon Sole

pistachio encrusted lemon sole fillet, roasted zucchini, mushrooms, artichoke hearts, oven roasted tomatoes, spinach

 

Veal & Eggplant

sauteed veal scaloppine, battered eggplant, glazed mozzarella pecorino romano cheeses, pomodoro sauce

 

Braised Short Rib

tender braised short rib, julienne of carrot & savoy cabbage, whipped potatoes

 

Seafood Fra Diavolo

daily fresh fish, shrimp, littleneck clams, mussels, spicy tomato sauce, linguine pasta

 

 

desserts

Dark Chocolate Torte

flourless dark chocolate torte with a dark chocolate ganache

 

Lemon Pound Cake

whipped cream, strawberries

 

French Vanilla Ice Cream

french vanilla ice cream, chunks of belgian dark chocolate, berries

 

Cannoli

sweetened ricotta filling scented with fresh nutmeg and marsala wine, belgian dark chocolate,